Tuesday, November 13, 2012

Hamburger Soup

Hamburger Soup 2-3 lbs Ground Meat (you can substitute ground chicken or ground turkey) 

1/2 bag chopped carrots (baby ones in bag) 
6 stalks chopped celery 
1 onion chopped 
1 garlic minced olive oil to coat the bottom of the pan 
1 can diced tomatoes 
1 can tomato sauce 
1 box Vegetable or Beef Broth unsalted or low sodium 
 garlic powder 
 onion powder 
 basil 
 oregano 
 parlsey 
 salt and pepper 
1 box Ditalini Pasta Brown 
Onions garlic and chop meat then put in your carrots, celery let saute and cook so they soften you will be able to tell about 1/2 hour Then put in your broth let that simmer for about 20 minutes add in all your spices Then add in your sauce and diced tomatoes let it cook for a while hour or so you might want to add some water in it also I did. In a separate pan boil your pasta and drain it. You have a choice here you can add the pasta to the soup or leave it and when you serve it you can add a little pasta to it Has a tendency to blow up if you leave in the soup and store in refrigerator. It's a perfect day for soup nice and warming enjoy with some nice crusty italian bread yummy! 


Bueno Appetito Felicia M Apuzzo